THANKSGIVING DINNER

Order by Friday, November 20

Empire & Glen Arbor Delivery or Lively Market Pick up
Wednesday, November 25 from 1-5pm

Order by emailing us directly at melandfellg@gmail.com.
Payment is due upon delivery. Cash, check, and Venmo payments accepted.

ENTREES

Brie & Roasted Vegetable Pie (Veg/GF)
Butternut squash, mushroom, greens, puff pastry contains dairy and wheat
$17 plus tax

Herb Roasted Turkey Breast (Soy-free)
mashed potatoes, celery stuffing, apple cider gravy
contains dairy and gluten 
$21 plus tax

Roasted Trout (GF)
caper brown butter, roasted root vegetable hash, broccolini contains dairy
$22 plus tax

SALAD

Roasted Cauliflower Salad (Vegan/DF/GF/Soy-free)
hazelnuts, clementines, mixed greens, sherry vinaigrette
$12 plus tax

SIDES

Mashed Potatoes
Celery Stuffing
Roasted Acorn Squash
$10 each plus tax


Apple Cider Gravy
$12 quart plus tax

DESSERTS / BAKED GOODS

Honey-Butter Dinner Rolls
Four-pack $6 plus tax
 

Cranberry Curd Pie
Pumpkin Pie
Slice $7 plus tax
Whole pie $24 plus tax

Order by emailing us directly at melandfellg@gmail.com.
Payment due upon delivery. Cash, check, and venmo payments accepted.